University: Lovely Professional University, Punjab; SRM: Engineering Department of Food Processes, Ghaziabad, UP and the Central Institute of Technological Studies of food, Mysore.
If you are passionate about food and live to eat rather than eat to live, food technology is right up your alley. The course, which was designed to meet the need for skilled hands in the emerging food industry. Here you need to analyze the chemical composition, physical and microbiological food when it is processed, preserved, packaged and stored in such a way that you can work on improvisation techniques to improve quality. Post graduation, career scope explore the food processing industries, research laboratories, hotels, soft drink factories, quality control, rice processing, manufacturing, and even the distilleries.